🍅 Tuna Stuffed Tomatoes Recipe

tuna stuffed tomato on a white plate with cucumbers on the side

5 from 1 vote

🍅 Tuna Stuffed Tomatoes Recipe

These Tuna Stuffed Tomatoes are an easy. no cook and Weight Watchers friendly lunch or dinner at only 2 WW points (blue plan). They're also quick to make and portable so perfect for packing in the lunch bag!

Course dinner, lunch, Snack

Cuisine American, Canadian

Keyword canned tuna recipe, stuffed tomatoes, tomatoes, tuna

Special Diet low-carb

Prep Time 10

Total Time 10

Servings servings

Calories 101kcal

Author Terri Gilson

Ingredients

6 tomatoes
2 -170 g -cans flaked light tuna
1.5 tablespoon low-fat mayonnaise * I used Helmanns
¼ cup chopped celery
2 dill pickles, chopped
2 green onions, chopped

Garnish

additional green onions, choppped
lettuce leaves and sliced cucumber (optional)

US Customary - Metric

Instructions

Cut top off tomatoes with a small paring knife.
(the same way you'd hull a strawberry) Discard tops.
Scoop insides from tomatoes (leaving about a ¼ inch shell) and set aside insides of tomato in a small bowl.
Mix tuna, mayonnaise, chopped celery, green onions, pickles, tomato insides together.
Stuff mixture back into tomato, dividing evenly between all tomatoes.

Garnish

Garnish with green onions and serve on a bed of lettuce, with sliced cucumbers, if desired.

Notes

*See post contents for important recipe information and tips!

Nutrition