Make the dough for these easy and delicious Bread Machine Italian Breadsticks in your bread maker, quickly cut them with a pizza cutter, pop them in the oven and bake to perfection in 15 minutes! Your house will smell amazing, while the bread machine does all the work! They are the perfect side with soup or salad and taste great dipped in oil and balsamic vinegar or your favorite pizza sauce!
Add ingredients to bread machine IN ORDER GIVEN IN INGREDIENT LIST (salt along one edge and sugar around the other), then form a small crater with your finger in the top of the flour and pour yeast into this crater. * See NOTES for explanation
Set bread machine on dough cycle and when dough cycle is complete, remove the dough from bread machine and place on a lightly floured surface.
Preheat oven to 375 degrees F and line a baking sheet with parchment paper.
Roll dough into large rectangle.
Brush with melted butter and sprinkle with garlic powder, salt, parsley and Parmesan cheese.
Cut into 15 - 1 inch (approximately) strips using a pizza cutter.
Place breadsticks on parchment lined (or greased) baking sheets.
Bake in preheated oven for 12- 15 minutes or until golden brown and lightly browned on the bottom.
*NOTE: Recipe is for 1 lb bread maker**NOTE: I have a very old bread machine so I have to put the ingredients in a specific order. This may not be the case for your bread maker.
Bread Machine Italian Breadsticks Recipe
Amount Per Serving (1 breadstick)
Calories 104Calories from Fat 27
% Daily Value*
Saturated Fat 2g13%
Vitamin A 91IU2%
Vitamin C 1mg1%
* Percent Daily Values are based on a 2000 calorie diet.