📋Old Fashioned Fruit Salad Recipe (with honey lime dressing)
This Old Fashioned Fruit Salad is easy to make and the crushed pineapple makes it unique, while the honey lime dressing elevates it to a whole other level of deliciousness! This classic fruit salad is made with strawberries, pears, grapes, kiwi, oranges, cantaloupe, with fresh or canned peaches and makes a great side brunch or breakfast fruit salad!
Slice cantaloupe in half, remove seeds, skin and and cut cantaloupe into cubes.
Hull and slice strawberries. Peel oranges and separate into segments
Drain peaches and set aside juice (for another use- see NOTES)
Chop peaches.
Remove skin from kiwis and chop.
Remove core from pear, peel skin and chop.
Add all chopped fruit to a large bowl, as well grapes. Then add the canned crushed pineapple (and liquid) and mix together.
Honey Lime Dressing
Juice ½ a lime
Mix honey with lime juice and lime zest.
Pour over salad and mix.
Serve immediately
Notes
🎥 VideoHow to Hull Strawberries videoHow to peel a kiwi with a spoon🍽EquipmentTo make this Classic Fruit Salad, you will need a large cutting board (affiliate link), a good chefs knife (affiliate link) and I recommend a small paring knife (affiliate link) for peeling. You'll also want a set of salad serving spoons (affiliate link).🌡️StorageIf you want to make this Old Fashioned Fruit salad in advance, I don't recommend making it any sooner than the night before. Add the dressing right before serving. Leftover are good for 2 days in the fridge in a sealed container (affiliate link).💭 Top TipDon't throw away your peach juice- add it to the juice in your fridge (it goes great with orange juice!) This is what my Mom always did; she hates to waste food 🙂
Nutrition Facts
📋Old Fashioned Fruit Salad Recipe (with honey lime dressing)
Amount Per Serving (1 cup)
Calories 176Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Sodium 12mg1%
Potassium 617mg18%
Carbohydrates 45g15%
Fiber 6g25%
Sugar 37g41%
Protein 2g4%
Vitamin A 2304IU46%
Vitamin C 98mg119%
Calcium 50mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.