This Leftover Turkey Wrap is a healthy turkey wrap, using leftover turkey and loaded with vegetables! It makes a great dinner wrap because it's served warm. It's also Weight Watchers friendly.
Combine soy sauce, ketchup, honey, lime juice, ginger, garlic cornstarch, olive oil and sesame seeds in small bowl.
Heat a large skillet over medium- high heat and add bean sprouts, peas and red pepper. Sautee for 5 minutes, then add turkey and sauce
Cook for about 8-10 more minutes or until vegetables soften and sauce thickens.
To Assemble: place tortilla on cutting board. Add â…› of the hot turkey mix, then add â…› of the carrots and cilantro. Fold the bottom up, then the sides, then roll up to the top. *see video how to fold a wrap
Notes
*Please see post contents for important recipe information and tips!