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Terry's chocolate orange cookies recipes in a red Christmas tin
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5 from 5 votes

📋 Terry’s Chocolate Orange Wedge Cookies recipe

These Terry's Chocolate Orange Cookies are made with both dark and original Terry’s chocolate oranges, so they are double the chocolate. Shaped like a chocolate orange wedge, they are the ideal holiday cookies for the chocolate orange lover!
Course Dessert, Snack
Cuisine American, Canadian, North American
Keyword chocolate orange, cookie, cookies, Terry's chocolate orange
Special Diet Vegetarian
Prep Time 20 minutes
Cook Time 7 minutes
rolling, cutting, decorating 30 minutes
Total Time 1 hour
Servings 80 cookies
Calories 78kcal
Author Terri Gilson

Equipment

Ingredients

  • 1 cup unsalted butter
  • 1 ½ cups brown sugar
  • 2 eggs
  • ½ cup sour cream
  • 2 ½ cups all purpose flour
  • ¾ cup cocoa
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 11/2 teaspoon orange zest
  • 1 tsp. vanilla extract
  • 2 teaspoon orange extract
  • 1 whole Terry’s dark chocolate orange
  • 1 whole Terry’s milk chocolate orange
US Customary - Metric

Instructions

  • *Images in post will NOT print by default, if you want them to print, you need to select this option
  • Preheat oven to 370 degrees F (187 degrees C) Line a baking sheet with parchment paper
  • Whack chocolate orange and unwrap, separating into segments.
    Finely chop both chocolate oranges into small pieces.
    Set aside
    chopped chocolate orange, a whole chocolate orange, a wrapper and a cleaver on a black cutting board
  • Add dry ingredients together in a medium bowl. Set aside.
    Dry ingredients in a medium glass bowl with a wooden spoon
  • In a large mixing bowl, cream butter and sugar with electric mixer on medium speed.
    butter and sugar creamed in a large glass bowl with mixer beaters over bowl
  • Add wet ingredients (eggs, sour cream, orange and vanilla extracts, and orange zest).
    eggs, sour cream, orange zest and extracts added to creamed butter and sugar in large glass bowl with black silicone spatula
  • Beat wet ingredients together with an electric mixer until blended (about 30 seconds)
    wet ingredients blended together in large glass bowl with beaters from mixer above and black spatula behind
  • Mix dry ingredients into with wet ingredients with a wooden spoon until completely combined and it forms a stiff dough. *You may need to get in there with your hands to mix it
    wet and dry ingredients mixed together into a dough in large glass blow with wooden spoon
  • Fold in chocolate pieces (from both chocolate oranges)
    chocolate orange pieces added to cookie dough
  • Roll cookie dough into a 1-inch round balls.
    Then flatten the cookie dough balls with the palm of your hand.
    *If you don't feel like making wedges, just continue on making the large, flat circles and then proceed to baking instructions below
    cookie dough rolled into balls on parchment paper, with one ball flattened on parchment covered black cutting board
  • Cut each round, flat cookie in half with a knife
    flattened cookie on parchment paper, cut in half
  • On the straight end of the cookie, use a knife to flatten and thin the edge, so that it is more like a wedge * You don't have to do this, but it makes the cookies look more like orange wedges
    end of butter knife making nicks/small cuts/lines
  • With the dull end of the knife, etch little lines/nicks/small cuts in the wedge cookies to look like the inside of an orange (use the orange as a guide).
    end of butter knife making nicks/small cuts/lines
  • Then use a butter knife to make an outline around the half-circle outer edge of the cookies
    knife being used to make an outline around the half circle edge of the cookie wedge
  • Place cookies on a prepared baking sheet, spaced ½ - 1 inch apart
    cookies space ½- 1 inch apart on parchment lined cookie sheet
  • Bake cookies for 7 minutes in preheated oven.
    baked cookies on parchment covered backing sheet
  • They will look like this when done.
    chocolate orange cookie wedge flipped over on parchment paper
  • And when you split them in half, they will look baked, but with some melty chocolate
    cookie split in half, being held up
  • Move cookies to a wire rack until completely cooled.
    cookie being lifted on a spatula
  • These cookies are perfect served with a cup of coffee or milk!
    chocolate orange cookies on a white plate with a cup of coffee and a Terry's chocolate orange in the background

For whole cookies:

  • Bake cookies for an additional minute (8 minutes),
    whole chocolate orange cookies, baked on parchment covered baking sheet
  • They will look like this when done.
    whole chocolate orange cookies baked, with one flipped over

Notes

Nutrition Facts
📋 Terry’s Chocolate Orange Wedge Cookies recipe
Amount Per Serving (1 cookie)
Calories 78 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 2g13%
Trans Fat 0.1g
Polyunsaturated Fat 0.1g
Monounsaturated Fat 1g
Cholesterol 11mg4%
Sodium 26mg1%
Potassium 49mg1%
Carbohydrates 10g3%
Fiber 1g4%
Sugar 6g7%
Protein 1g2%
Vitamin A 81IU2%
Vitamin C 0.2mg0%
Calcium 11mg1%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 1cookie | Calories: 78kcal | Carbohydrates: 10g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 11mg | Sodium: 26mg | Potassium: 49mg | Fiber: 1g | Sugar: 6g | Vitamin A: 81IU | Vitamin C: 0.2mg | Calcium: 11mg | Iron: 0.3mg