These quick and easy Open Faced Tuna Melts are made with cream cheese, no mayo, a little kick from the jalapenos and are the perfect last minute dinner or lunch. You can make them ahead and reheat, so they're also perfect for the lunch bag! They are also Weight Watchers friendly.
Course dinner, lunch, main
Cuisine American, Canadian
Keyword canned tuna recipe, no mayonnaise, open faced, tuna melt