2 bear claw milkshakes

Bear Claw Chocolate Milkshake

An ode to the legendary Bear Claw chocolate (from Banff, Alberta), this milkshake is made with the same glorious trio of flavors - cashew, chocolate and caramel!
Course Dessert, drink
Cuisine American
Keyword cashew, chocolate, milkshake
Prep Time 15 minutes
Total Time 15 minutes
Servings 3 milkshakes
Calories 541kcal
Author Terri Gilson




  • 1.5 cups cashew milk
  • 4 cups chocolate ice cream * can substitute chocolate frozen yogurt
  • 1/4 cup caramel sundae sauce


  • 6 chocolates, round in shape (such as turtles or another similar shaped chocolate)
  • 24 whole cashews (4 per chocolate)
  • 3 maraschino cherry with stem
  • colored sprinkles



  • On a microwave safe plate, melt chocolates in microwave for 10 seconds, remove. Line a cookie sheet with parchment paper and transfer chocolates to cookie sheet.
  • Then gently press 4 cashews into each chocolate.
  • While chocolate is still warm, poke a hole through the centre of each chocolate with straw. Make sure it goes right through..
    use straw to poke hole in bear claw milkshake garnish
  • Then put 2 on each straw and slide near the top. Set in fridge on parchment lined cookie sheet to set.


  • Blend chocolate ice cream, cashew milk and caramel together in blender for about 15 seconds or until smooth.
  • Pour into tall glasses, dividing evenly amongst 3.
  • Top with whipped cream.
  • Sprinkle on sprinkles.
  • Top with cherry then add bear claw straw, leaning the bear claws on the straw against the side of the glass. Serve immediately


Nutrition Facts
Bear Claw Chocolate Milkshake
Amount Per Serving
Calories 541 Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 14g88%
Cholesterol 61mg20%
Sodium 303mg13%
Potassium 529mg15%
Carbohydrates 73g24%
Fiber 3g13%
Sugar 53g59%
Protein 9g18%
Vitamin A 750IU15%
Vitamin C 1.2mg1%
Calcium 219mg22%
Iron 2.2mg12%
* Percent Daily Values are based on a 2000 calorie diet.


Calories: 541kcal | Carbohydrates: 73g | Protein: 9g | Fat: 26g | Saturated Fat: 14g | Cholesterol: 61mg | Sodium: 303mg | Potassium: 529mg | Fiber: 3g | Sugar: 53g | Vitamin A: 750IU | Vitamin C: 1.2mg | Calcium: 219mg | Iron: 2.2mg