⭐ REVIEWSDid you make this recipe? Please RATE THE RECIPE below!Here's what others are saying:"Hi Terri, I was looking for a copycat recipe for those harvest grain pancakes from IHOP. Daughter and I had them once when we had out of town company and took them there. We eat vegetarian and very little dairy, so I used soy milk. The pancakes turned out fantastic! We're in California, up in Big Bear Lake. Our apple trees are loaded with apples and almost ready to pick. I'll be making lots of your topping to keep in the freezer. I'll be sharing some with the neighbors too, along with your pancake recipe. Thanks so much!" ⭐⭐⭐⭐⭐Please SUBSCRIBE (get my FREE E-cookbook) and be sure to FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST!My Amazon Recommendations (affiliate links)
🥞 IHOP Harvest Grain & Nut Pancakes
Amount Per Serving (1 serving)
Calories 183Calories from Fat 45
% Daily Value*
Saturated Fat 1g6%
Vitamin A 80IU2%
* Percent Daily Values are based on a 2000 calorie diet.