Cherry Cha Cha is an easy no bake dessert made with canned cherries, Oreo cookie crumbs, whipped cream and marshmallows. It's a great dessert for throwing together last minute and perfect for family gatherings, summer BBQ's or potlucks .
Cuisine American, Canadian
Keyword cha cha, cherry, marshmallows
Prep Time 20minutes
Total Time 6hours20minutes
Author Adapted from Leonore Porter (Terri's Grandma)
Spray the bottom of a 9X13 pan with non-stick cooking spray. Combine Oreo cookie crumbs and melted butter. Press ⅔ of the mixture onto the bottom of 9X13 pan. Set aside the remainder. With an electric mixer, whip cream to soft peaks, then add icing sugar, vanilla and whip to stiff peaks. Add marshmallows and mix well. Add marshmallows and mix well.
Spread half of the marshmallow mixture on top of crumb base.
Spread cherry pie filling over marshmallow layer.
Spread remainder of marshmallow mixture over cherries
Sprinkle remaining crumb mixture over top of marshmallow layer. Refrigerate, covered for at least 6 hours or overnight.
🌡️STORINGStore in a sealed container, in the fridge, for up to 3 days. You can also make this dessert ahead. I usually make it the day before I'm serving it because it has to be refrigerated for a minimum of 6 hours prior to serving.👪 SERVING SIZEThis makes 12 servings, but you can cut it in half or double or triple it. Simply click on the blue servings size in the recipe card, put in the number of servings you'd like and the recipe amounts will adjust accordingly.My Amazon Recommendations (affiliate links)
🍒Cherry Cha Cha Recipe
Amount Per Serving
Calories 347Calories from Fat 198
% Daily Value*
Saturated Fat 13g81%
Vitamin A 746IU15%
Vitamin C 1mg1%
* Percent Daily Values are based on a 2000 calorie diet.