These irresistible chocolate squares are every chocolate lover's dream! They are like a super chocolate elevated brownie that's ideal for your holiday baking tray or for bringing along to a gathering. Made with simple pantry ingredients, they are also quick and easy to make!
*NOTE: The photos in this recipe card will NOT print unless you set them to print by selecting "recipe image"Preheat oven to 350 degrees F/ 176 degrees C
In a large mixing bowl, cream butter with sugar until fluffy.
Add eggs one at a time, beating well after each addition. *TIP: Crack eggs into a medium mixing bowl first, before adding to the other ingredients. If you end up with bits of shell, it's easier to remove them this way.
Stir in vanilla and flour.
Mix until incorporated.
Meanwhile, break chocolate into ½ ounce pieces and place in microwave safe bowl. Cook on ½ power microwave for about 2 ½ - 3 minutes. or until completely melted. Take out after 2 minutes and stir.
Add melted chocolate to mixture.
Stir until chocolate is fully incorporated.
Spray a 9X13 baking pan/lasagna pan with non-stick cooking spray, or better yet, use Wilton cake release (this is what I use)
Add batter to prepared pan.
Bake in prepared oven for about 30 -35 minutes until cake tester comes out slightly moist. Cool.
If using frosting, spread frosting on squares.
Sprinkle on chocolate sprinkles.
Cut into 16 pieces and serve.
Notes
*The original recipe for this chocolate square, came from my Auntie Sue, who got it out of a magazine in the '80's.
Nutrition Facts
📋Chocoholic Chocolate Squares Recipe
Amount Per Serving (1 square)
Calories 256Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 10g63%
Trans Fat 0.5g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 71mg24%
Sodium 19mg1%
Potassium 88mg3%
Carbohydrates 27g9%
Fiber 1g4%
Sugar 19g21%
Protein 3g6%
Vitamin A 414IU8%
Calcium 18mg2%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.