📋 Chocolate Greek Yogurt Recipe

chocolate yogurt in a glass dessert dish with cocoa and green napkin in background

5 from 2 votes

📋 Chocolate Greek Yogurt Recipe

This 5 minute, 3 ingredient healthy homemade Chocolate Greek Yogurt is a quick, non-fat, gluten-free, delicious low calorie dessert and satisfies that chocolate craving in a healthy way! It's 2 WW points.

Course Dessert, Snack

Cuisine North American

Keyword chocolate, greek, homemade, yogurt

Special Diet Gluten-free, Vegetarian, weight watchers

Prep Time 5

Total Time 5

Servings servings

Calories 111kcal

Author Terri Gilson

Ingredients

2 cups non-fat Greek yogurt for vegan: substitute non-dairy yogurt alternative (cultured coconut milk) or use regular yogurt, if preferred
2 tablespoon agave syrup
3 tablespoon unsweetened cocoa powder

US Customary - Metric

Instructions

Mix all ingredients together, adding the cocoa slowly, mixing in a little at a time, with a whisk. Add more agave and cocoa powder to your liking (Note: this will increase calorie count and WW points)

Notes

Recipe Tips

Add the unsweetened cocoa slowly. Add the cocoa powder, mixing in a little at a time, gently and preferably with a whisk. If you try to add it all at once and stir, you'll end up with cocoa all over the counter!

Choose the best Greek yogurt. Opt for non-fat Greek yogurt for the creamiest texture and highest protein content.

Portion control. Divide the yogurt into small jars or containers for easy grab-and-go snacks or portioned desserts.

Layer it. For a more dessert-like presentation, layer the chocolate yogurt with berries and granola in a clear glass to create a parfait.

Experiment with flavors. Add a dash of vanilla extract, a pinch of cinnamon, or a splash of espresso to enhance the chocolate flavor.

Frozen option. Greek Yogurt about to expire? No problem! Turn this yogurt into a frozen treat by spreading it thinly on parchment paper and freezing it with your favorite toppings, such as nuts, dried fruit, or coconut flakes, or try my Rocky Road Frozen Yogurt Bark (it's ww friendly too!)

Storage:

You can store this recipe in the fridge, in an airtight container, for up to 4 days. You can also freeze it and eat it as frozen yogurt. It works best if you freeze it in sheets (or squares) with toppings or fillings.

Nutrition