• Add  (approximately) 99 g container of chocolate pudding to a 200 ml (7 oz)  plastic cups * you may only be able to find 92 g containers - as along as it's approximately the same amount
• Then add about 3-4 mini marshmallows. Add a layer of crushed chocolate graham crackers (¼ cup). Then add another container of pudding and add a few more mini marshmallows, pushing them down into the cup so you can see them against the sides. Top with more crush chocolate graham crackers (¼ cup).

Assemble bunny butt:

• Take a large marshmallow and roll it between your palms to make it as round as possible.
• Take a mini marshmallow and cut into it from all sides, making tiny cuts, with clean/new scissors (I use a small pair of scissors I only use for food). ***SEE VIDEO IN NOTES
• Stick the bunny tail onto the large marshmallow with a dab of water, as shown.
  
• Flatten 2 mini marshmallows with your thumb
  
• Trim the corners off and try to make it as round as possible, but it doesn't have to be perfect - you can cover any uneven edges with graham crumb or oreo'dirt'. 
  
• With your pink edible marker, draw a pink circle in the middle of the mini marshmallow, then draw 3 pink dots underneath, as shown.
  
• Repeat on the 2nd paw.
  
• Place the bunny butt in the middle of the cup and add the paws as shown in the photo. Repeat for remaining bunny burrows.