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chili in a bowl on a wooden surface
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5 from 3 votes

📋 Pork and Beef Stovetop Chili Recipe

This quick and easy homemade stove top chili uses both ground pork and ground beef for an incredible depth of flavor. But fresh dill is the magic ingredient! Seasoning mix and canned tomatoes make for a fast dinner and the perfect chili for feeding a crowd in a hurry. It's also Weight Watchers friendly. Double, triple or quadruple this recipe if you are feeding a larger group!
Course Main Course
Cuisine American
Keyword beef, chili, pork, stovetop
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 people
Calories 227kcal
Author Terri Gilson

Equipment

Ingredients

  • 1 med onion chopped
  • ½ lb ground pork
  • ½ lb extra lean ground beef
  • 227 g can of mushrooms (or use fresh)
  • 1 green pepper chopped
  • 3 cloves garlic
  • ½ 35 g pkg Clubhouse chili seasoning mix
  • ½ 35 g pkg Clubhouse spicy seasoning mix
  • 1   -28 oz can diced tomatoes (796 ml)
  • 1 10 -10 oz can tomato soup
  • 1 teaspoon cumin
  • 1 -540 ml can dark red kidney beans drained and rinsed
  • 2 tablespoon fresh dill finely chopped **FRESH dill is a must!
  • 6 cups mashed potatoes Optional * you can use leftover or instant mashed potatoes (see Notes)

Garnish (optional)

  • grated light cheese
  • light sour cream
  • additional fresh dill
US Customary - Metric

Instructions

  • Brown the ground pork and beef with diced onion and peppers over medium-high heat.
  • When the meat, onions and peppers are browned, add the remaining ingredients (except dill, cheese and mashed potatoes)
  • Simmer for 10 minutes over medium heat, then add fresh dill.
  • Serve on top of 1 cup of mashed potatoes. *Optional but highly recommended! * Mashed potatoes are included in Weight Watchers Freestyle Smart Points calculation.

Garnish (optional)

  •  Top with sour cream, dill, green onion and grated cheese, if desired.

Notes

 
Here's what others are saying: "This is BY FAR the best chili I have ever made and tasted!! So easy, so yummy and the fresh dill is the deal breaker. I would give it 6 stars if I could! Thank you for sharing Terri!!" ⭐⭐⭐⭐⭐
💭 Top tip
If you are going to use instant mashed potatoes, I recommend Honest Earth brand (affiliate link) - they taste the closest to REAL mashed potatoes I've ever tasted!
🔢WW Points
And it's Weight Watchers friendly @ 6 WW points.
Nutrition Facts
📋 Pork and Beef Stovetop Chili Recipe
Amount Per Serving
Calories 227 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 3g19%
Cholesterol 50mg17%
Sodium 64mg3%
Potassium 774mg22%
Carbohydrates 16g5%
Fiber 2g8%
Sugar 3g3%
Protein 17g34%
Vitamin A 125IU3%
Vitamin C 25.2mg31%
Calcium 28mg3%
Iron 2.3mg13%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Calories: 227kcal | Carbohydrates: 16g | Protein: 17g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 64mg | Potassium: 774mg | Fiber: 2g | Sugar: 3g | Vitamin A: 125IU | Vitamin C: 25.2mg | Calcium: 28mg | Iron: 2.3mg