This Raisin Sushi is a cinnamon and raisin tortilla pinwheel snack that's quick, easy and healthy. Made with 6 wholesome ingredients (California raisins, apples, carrots, cinnamon, cream cheese and whole wheat tortillas), it's a snap to whip together for picnics, lunch bags or an after-school snack that kids can even make themselves!
Sprinkle ¾ teaspoon of cinnamon on each cream cheese covered tortilla.
Add grated carrot, dividing it evenly by all 4 tortillas.
Add grated apple, dividing it evenly by all 4 tortillas.
Add ¼ cup California raisins, to each tortilla, spreading them out evenly.
Starting at one of the wide ends, begin to roll the tortilla a tightly as you can.
Then continue to roll until you reach the other end, keeping it as tight a roll as possible.
Roll until you reach the other edge and make sure the seam is on the bottom of the roll.
Cut off ends (about a ½ inch)
Then cut each tortilla into 6 slices each.
Place sushi pieces (so they fit tightly) into a serving tray, platter etc.
* If pieces start to open, simply add a little more cream cheese to the end that's opening (seam) and gently press it together.
Serve with chopsticks for a fun snacking experience!
Notes
🌡️StoringThese should be made as close to serving as possible. However, if you make them in advance or have leftovers, store these in a sealed container in the fridge for up to 2 days. * Please note: the apples will brown a littleMy Amazon Recommendations (affiliate links)