This non-alcoholic Easter Egg Punch is easy to make with pina colada mix, lemonade, gingerale, sparkling water and grenadine. It's topped with mini marshmallows and colored marshmallow Easter eggs for a fun and easy garnish!
Pour pina colada mix, sparkling water, gingerale and lemonade into punch bowl (or trifle bowl). Then add grenadine and stir. Add ice cubes, as desired.
Garnish
Add colored marshmallow eggs and mini marshmallows just prior to serving.
Notes
👪 Serving Make sure you add the marshmallow eggs and the mini marshmallows just before serving! The color will eventually come off the marshmallow eggs the longer it's in contact with liquid (within an hour). But usually the kids in the crowd have eaten all of them by then! However, you can add more, if desired. This recipe makes about 20 servings
Nutrition Facts
📋 Easter Punch Recipe
Amount Per Serving
Calories 81Calories from Fat 9
% Daily Value*
Fat 1g2%
Sodium 15mg1%
Potassium 1mg0%
Carbohydrates 20g7%
Sugar 19g21%
Protein 1g2%
Calcium 2mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.