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walking tacos in a bag in front and tray of taco meat and fixings in background
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5 from 5 votes

📋 Tacos in a Bag Recipe

These Tacos in a Bag, also known as "walking tacos, " are a fun and easy way to get your taco fix. It's the perfect meal for birthday parties, camping, game day, Cinco de Mayo and Taco Tuesday! They are portable and there are no dishes to wash!
Course dinner, lunch, main
Cuisine American, Mexican
Keyword doritos, tacos in a bag, walking tacos
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 servings
Calories 258kcal
Author Terri Gilson

Equipment

Ingredients

  • 6 bags tortilla chips * Doritos are what I usually use, but you could use any tortilla chips (80 g)
  • 1 lb extra lean ground beef
  • 24 g taco seasoning mix 1 package
  • 1 head lettuce leaf lettuce or iceberg lettuce
  • 3 whole tomatoes
  • 1 ½ cups cheddar cheese, shredded approximately (I use low-fat)
  • 1 cup green onions, chopped

Toppings (optional)

  • salsa
  • sour cream
  • lime
  • cilantro
US Customary - Metric

Instructions

  • Cook ground beef in a large skillet, on the stovetop, over medium heat until no longer pink. Drain.
  • Add taco seasoning mix and water (as per package instructions)
  • Crush tacos in bag (before cutting open)
    tacos being crushed in bag
  • Cut taco bag open across the top of the bag
    tortilla chips bag being cut open
  • Open bag and add taco meat, lettuce, tomatoes, green onions and cheese.
    tortilla chip bag open

Toppings

  • Add your favorite toppings as desired.
  • Mix together. eat right out of the bag with a fork and enjoy!
    tacos in a bag with fork, on wooden surface

Nutrition

Serving: 1taco in bag | Calories: 258kcal | Carbohydrates: 17g | Protein: 26g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 53mg | Sodium: 652mg | Potassium: 628mg | Fiber: 4g | Sugar: 5g | Vitamin A: 1563IU | Vitamin C: 16mg | Calcium: 177mg | Iron: 3mg