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    Home » Recipes » Special Diet » Weight Watchers Friendly Recipes » WW Friendly Dessert Recipes

    Chocolate Banana Popsicles

    Published: Jul 27, 2020 by Terri Gilson · Modified: May 23, 2022 · As an Amazon Associate I earn from qualifying purchases. This post may contain affiliate links · Leave a Comment

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    4 chocolate banana popsicles on blue background with ice

    If you are looking for a healthy frozen treat, you’ve come to the right place! Made with only a few simple ingredients, these Weight Watchers friendly Chocolate Banana Popsicles are 1 WW point each on my plan.

    4 chocolate and banana popsicles with ice, laying flat on aqua blue surface

    You can plug this chocolate and banana popsicle recipe into the builder in the WW app to see how many points they are on your plan. And the bonus is that you get to use up your ripe bananas! They are also vegan and gluten-free. 

    Jump to:
    • 🥘 Ingredients
    • 🔪 Instructions
    • 💭 Pro tip
    • 👪 Serving Size
    • 🔢WW Points
    • 🍽Equipment
    • 🌡️Storage
    • ⭐ Reviews
    • 🍫🍌Chocolate Banana Popsicle Recipe
    • 📋More Weight Watchers Frozen Treats!

    I've never really been a fan of frozen chocolate covered bananas. And although I enjoy bananas at an early stage of ripeness, the taste of overripe bananas and banana flavored things can be a little overwhelming at times. That's why I LOVE these banana fudge popsicles! They taste like chocolate, with a hint of almond. And who doesn’t love healthy things that taste like chocolate?! The banana flavor is subtle - just as it should be.

    Chocolate banana popsicle with ice around it

    🥘 Ingredients

    These homemade popsicles are actually more like Banana Fudgesicles because they have a creamy texture. They are also a great way to use up ripe bananas! This recipe uses 4 bananas for 4 popsicles. You could even use frozen bananas (if you have some in the freezer) because it all gets blended together and covered in chocolate anyway! 

    For this homemade banana popsicles recipe, you'll need:

    • ripe fresh bananas (or use previously frozen)
    • unsweetened cocoa powder
    • almond extract
    • agave (you can substitute liquid honey, but you'll need about twice the amount)

    *see recipe card for quantities

    The flavors in this Banana Fudgesicle are similar to my Microwave Chocolate Banana Mug Cake, which is also amazing by the way, @ only 2 WW points on my plan! 

    chocolate mug cake being held up on a spoon

    What I love even more about this Banana Popsicle Recipe is that it takes about 5 minutes to throw together and pour into popsicle molds. Then you simply freeze them for 8 hrs and you have yourself a delicious, healthy and easy treat!!

    These are great for kids and adults alike (my kids love them!), especially on hot summer days.

    🔪 Instructions

    These Banana Fudge Popsicles are easy to make, only 4 ingredients and healthy and light.

    1. Add all ingredients to food processor or blender and blend until smooth.
    2. Pour into popsicle molds, add popsicle sticks and freeze for 8 hours or overnight.
    Chocolate Banana Popsicles in mold

    💭 Pro tip

    Run your popsicle molds under COLD water (not hot) to loosen them! It works sooo much better! *However, I will warn you that these guys melt FAST! But because they are so good, they’ll be gone very quickly anyway, so that shouldn’t be a problem! 

    👪 Serving Size

    This recipe for banana chocolate popsicles makes 4 servings. However, you can half, double or triple the recipe by clicking on the blue serving number and selecting the number of servings you'd like. The ingredient quantities will automatically adjust. You'll just need additional popsicle molds.

    🔢WW Points

    These WW popsicles are 1 point on my plan, but since all plans are different, you'll need to plug the recipe into the recipe builder on your app to see how much they are on your plan.

    Chocolate Banana Popsicle in front of popsicle mold

    🍽Equipment

    You can see I used plastic popsicle molds here, but I would recommend stainless steel popsicle molds (affiliate link) instead. They last longer, are easier to use and are just generally much better quality. You can also use a silicone mold.

    🌡️Storage

    Store these healthy popsicles in the freezer in the popsicle molds. But for longer storage, you can put the entire mold into an airtight container and store for up to 3 months. Or you can opt to remove them from the molds and wrap each popsicle individually in plastic wrap before storing in an airtight bag or container. You don't have to refreeze them before wrapping since they won't be able to stick together.

    I need ice cream or any type of frozen dessert all summer long, but I want to enjoy them in a healthy way and without artificial sweeteners. If you are the same, then check out my list of WW frozen dessert recipes, all without artificial sweeteners, under the recipe card (at the bottom of this post).

    If you are looking for healthy popsicles, I hope you enjoy these Chocolate Banana Popsicles !

    4 chocolate banana popsicles on blue background with ice

    And if you're looking for more frozen healthy treats, check out my round up of 21 Healthy Frozen Snacks!

    collage of 4 photos of healthy frozen snacks with text in the middle

    ⭐ Reviews

    Did you make and LOVE this recipe? If so, please leave a 5 STAR RATING below!

    Please SUBSCRIBE  (get my FREE E-cookbook) and be sure to FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST!

    banana fudge popsicle with popsicle mold in the background
    Food Meandering Logo

    🍫🍌Chocolate Banana Popsicle Recipe

    These healthy Chocolate Banana Popsicles are easy to make with only 4 wholesome ingredients, use up your overripe bananas and taste like fudgesicles! And they are also Weight Watchers friendly (without artificial sweeteners)!
    Print Pin Rate
    Course: Dessert, Snack
    Cuisine: American, Canadian, North American
    Keyword: banana, chocolate, fudgesicle, popsicle
    Special Diet: Gluten-free, Vegan, Weight Watchers
    Servings: 4 popsicles
    Calories: 123kcal
    Author: Terri Gilson
    Prep Time: 5 minutes minutes
    Total Time: 8 hours hours
    Prevent your screen from going dark

    Ingredients

    • 4 ripe bananas
    • 4 tablespoon unsweetened cocoa powder
    • ⅛ teaspoon almond extract
    • 1 teaspoon agave syrup *can substitute honey but you will need about double the amount
    US Customary - Metric

    Instructions

    • Add all ingredients to food processor or blender and blend until smooth.
    • Pour into popsicle molds, add popsicle sticks and freeze for 8 hours or overnight.
      Chocolate banana popsicles poured into molds
    • Loosen by running COLD water over the molds and enjoy!

    Notes

    *See recipe card for important recipe tips!
    Nutrition Facts
    🍫🍌Chocolate Banana Popsicle Recipe
    Amount Per Serving (1 popsicle)
    Calories 123 Calories from Fat 9
    % Daily Value*
    Fat 1g2%
    Saturated Fat 1g6%
    Sodium 2mg0%
    Potassium 505mg14%
    Carbohydrates 31g10%
    Fiber 5g21%
    Sugar 16g18%
    Protein 2g4%
    Vitamin A 76IU2%
    Vitamin C 10mg12%
    Calcium 13mg1%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.

    Nutrition

    Serving: 1popsicle | Calories: 123kcal (6%) | Carbohydrates: 31g (10%) | Protein: 2g (4%) | Fat: 1g (2%) | Saturated Fat: 1g (6%) | Sodium: 2mg | Potassium: 505mg (14%) | Fiber: 5g (21%) | Sugar: 16g (18%) | Vitamin A: 76IU (2%) | Vitamin C: 10mg (12%) | Calcium: 13mg (1%) | Iron: 1mg (6%)
    Did you make this recipe? Please leave a star rating and review below!
    Rate this Recipe

    📋More Weight Watchers Frozen Treats!

    • Strawberry Drumstick Frozen Yogurt Cups
    • Coconut Blue Raspberry Popsicles
    • Skinny Miami Vice Frozen Cheesecake
    • Raspberry Bliss Frozen Yogurt Bark
    • Weight Watchers Black Forest Ice Cream Sandwiches
    • Sugar-free Pure Fruit Popsicles
    • Rocky Road Froyo Bark: The 5 Minute Weight Watchers Friendly Treat!

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    I'm Terri, a passionate home cook and baker, an award-winning recipe developer, and a busy working mom who is trying to eat healthy and fit everything into not enough hours in a day! My mission is to share not only my recipes, cooking hacks, and tips with you, but also my secrets to successful weight maintenance.

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